MEZCAL ESPADÍN

Our Most Approachable Mezcal — Balanced, Versatile, Essential.

SMOOTH, WELL BALANCED, SLIGHTLY SWEET

Appearance

White, Unaged Clear Spirit = Joven

ON THE NOSE

Opens with subtle Pine hints, Fresh, sharp, resinous aromas, green.

Mouthfeel

Silky, Medium-Bodied texture

FINISH

Medium length, smoke arrives in finish and then orange.

ADD TO CART — $44.99
A black bottle of mala mía espadín mezcal with a wooden cap, labeled 'Mezcal Artesanal' placed on a blue cushioned surface, featuring a logo of the 2024 best mezcal of the year san francisco competition winning among the best mezcal brands.
Gold medal emblem with white laurel wreath border, text reading '2024 Gold San Francisco World Spirits Competition' in white on a black background.

Additive Free Joven 750ml Product of Mexico Handcrafted

Gluten-Free Vegan Plant-Based Small Batch

42% ALC/VOL ARTESENAL MEZCAL (NOM-070)

ON THE PALATE

Mandarin, crisp evergreen, slightly citrusy,slight minerality. Mala Mia Espadín delivers a harmonious balance of smoke and sweetness. The first sip reveals roasted agave and gentle campfire smoke, quickly layered with bright citrus zest and pepper spice. Mid-palate, our Mezcal Espadín it opens into subtle stone fruit, earthy minerality, and hints of green herbs, giving both freshness and depth. The finish is clean, slightly briny, with lingering smoke and a touch of almond and citrusy nuttiness, leaving a lasting impression that is both refined and true to artisanal mezcal.

A hand holding a glass of a mezcal cocktail made with espadin mezcal and pink flower petals inside, on a restaurant table with a candle, dark wood-paneled background, and curtains framing the scene.

Espadín is the quintessential mezcal, the agave most closely tied to the spirit’s heritage.
Our expression honors this classic while offering a suprisingly smooth, well-balanced profile.

Crafted from 100% Espadín agaves and gently roasted for 4 days instead of the usual 7, it reveals the plant’s natural sweetness and a refined, subtlesmokiness. Produced in Oaxaca, the birthplace of mezcal, this smooth expression is made for sipping neat or elevating cocktails. Our Mezcal Espadín is grown locally on 60 acres of family owned land in Oaxaca. Espadin is aged between 5-6 years.

MEZCAL COCKTAILS

The Negroni

A bold twist on a classic—add smoky depth to the Negroni’s bittersweet bite with Mala Mía Espadín.

  • 1 oz Mala Mía Espadín
    1 oz Campari
    1 oz Sweet Vermouth
    Orange peel, for garnish

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EXPLORE OUR PRODUCTS

A red bottle with a wooden cap labeled 'Mala Mia Tepezate,' indicating it contains Mexican artisanal mezcal made from 100% agave.

Tepeztate

Want some heat? Our most exclusive offering combines spice, herbs, and that rare agave magic.

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Black bottle with a wooden cap labeled 'Mala Mia Ensamble,' indicating it contains Mexican oaxaca mezcal made from 100% agave.

Ensamble

Herbal, fruity, and bold, our blend of Espadín, Cuishe, and Tepeztate shows up big—delivering depth and nuance.

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A dark green bottle with a wooden cap labeled 'Mala Mia Cuishe,' indicating it contains top rated mexican artisanal mezcal made from 100% agave.

Cuishe

Dry, tannic, and herbaceous– it’s the perfect way to shake your drink up.

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